Schneier - Friday Squid Blogging: Vegan "Squid" Made from Chickpeas
It's beyond Beyond Meat. A Singapore company wants to make vegan "squid" -- and shrimp and crab -- from chickpeas.
As usual, you can also use this squid post to talk about the security stories in the news that I haven't covered.
Read my blog posting guidelines here.
from Schneier on Security https://www.schneier.com/blog/archives/2020/05/friday_squid_bl_729.html
Comments
Post a Comment